Simple Way to Make Super Quick Homemade Crockpot Venison pot roast

Crockpot Venison pot roast.

Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, crockpot venison pot roast. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Crockpot Venison pot roast is one of the most popular of current trending foods in the world. It's simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They are fine and they look wonderful. Crockpot Venison pot roast is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have crockpot venison pot roast using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Crockpot Venison pot roast:

1. {Get 6 medium of red potatoes,cut into half,then into quarters (skin on).
2. {Prepare 4 slice of carrots.
3. {Get 1 medium of onion sliced in strips.
4. {Make ready 2 clove of garlic chopped.
5. {Get 2 of beef boullion cubes.
6. {Make ready 1/2 cup of ketchup.
7. {Make ready 1 envelope of onion soup mix.
8. {Make ready 1/2 cup of water.
9. {Take 1 1/2 lb of venison stew meat (frozen).
10. {Take 1 1/2 tsp of Worcester sauce.
11. {Prepare 1 1/2 tbsp of steak sauce.

Steps to make Crockpot Venison pot roast:

1. Add all ingredients in order.
2. Cook on high 4 hours,stirring along the way..

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