Crockpot Venison pot roast.
Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, crockpot venison pot roast. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Crockpot Venison pot roast is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They're nice and they look wonderful. Crockpot Venison pot roast is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have crockpot venison pot roast using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Venison pot roast:
- {Prepare 6 medium of red potatoes,cut into half,then into quarters (skin on).
- {Get 4 slice of carrots.
- {Prepare 1 medium of onion sliced in strips.
- {Make ready 2 clove of garlic chopped.
- {Take 2 of beef boullion cubes.
- {Make ready 1/2 cup of ketchup.
- {Make ready 1 envelope of onion soup mix.
- {Take 1/2 cup of water.
- {Make ready 1 1/2 lb of venison stew meat (frozen).
- {Make ready 1 1/2 tsp of Worcester sauce.
- {Get 1 1/2 tbsp of steak sauce.
Instructions to make Crockpot Venison pot roast:
- Add all ingredients in order.
- Cook on high 4 hours,stirring along the way..
So that's going to wrap it up with this special food crockpot venison pot roast recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!