Slow Cooker Pot Roast.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, slow cooker pot roast. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Slow Cooker Pot Roast is one of the most well liked of current trending foods on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. Slow Cooker Pot Roast is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook slow cooker pot roast using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Pot Roast:
- {Take of chuck roast.
- {Prepare of beef broth.
- {Take of onion soup mix.
- {Prepare of carrots, cut into 2 inch pieces.
- {Take of chopped onion.
- {Make ready of celery stalks, chopped.
- {Make ready of garlic, chopped.
- {Make ready of bay leaves.
- {Get of yukon gold potatoes, cut into 2 inch pieces.
- {Make ready of salt and pepper.
Instructions to make Slow Cooker Pot Roast:
- Pat roast dry with paper towels, season with salt and pepper, sear meat on all sides..
- Put veggies in slow cooker, place roast on top, sprinkle with soup mix, pour broth over meat, add bay leaves, put lid on..
- Cook on high for 3 and a half hours or low for 7 hours, your all done when meat falls apart..
So that's going to wrap it up with this exceptional food slow cooker pot roast recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!