Slow Cooker Pot Roast.
Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, slow cooker pot roast. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Slow Cooker Pot Roast is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Slow Cooker Pot Roast is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have slow cooker pot roast using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Pot Roast:
- {Prepare 4 lb of chuck roast.
- {Get 1 can of beef broth.
- {Prepare 1 envelope of onion soup mix.
- {Make ready 4 medium of carrots, cut into 2 inch pieces.
- {Get 1 of chopped onion.
- {Get 2 of celery stalks, chopped.
- {Take 1 of garlic, chopped.
- {Prepare 2 of bay leaves.
- {Get 6 medium of yukon gold potatoes, cut into 2 inch pieces.
- {Take of salt and pepper.
Instructions to make Slow Cooker Pot Roast:
- Pat roast dry with paper towels, season with salt and pepper, sear meat on all sides..
- Put veggies in slow cooker, place roast on top, sprinkle with soup mix, pour broth over meat, add bay leaves, put lid on..
- Cook on high for 3 and a half hours or low for 7 hours, your all done when meat falls apart..
So that's going to wrap this up with this special food slow cooker pot roast recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!